Ingredients

• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt
• 1/4 cup honey
• 3 tbsp Dijon mustard
• 1 tbsp yellow mustard
• 1 tbsp apple cider vinegar
• 1 tsp lemon juice
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp paprika (optional)

Directions

1. Whisk mayo and yogurt smooth.
2. Whisk in honey, mustards, vinegar, and lemon juice.
3. Stir in seasonings; adjust to taste.
4. Refrigerate 30 minutes to blend.
5. Stir before serving.