
Use ripe, in-season fruit for the best flavor. These are great for make-ahead treats—keep a batch in the freezer for a quick, healthy snack!
Mabel’s Notes
Contains: milk, wheat

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SIMPLE INGREDIENTS ♥ COOL TREATS ♥ HAPPY KIDS
INGREDIENTS
- 2 cups plain or vanilla yogurt (Greek or regular)
- 2–3 tablespoons honey or maple syrup (optional, for sweetness)
- 1 teaspoon vanilla extract (optional)
- 1 cup fresh fruit, chopped (strawberries, blueberries, bananas, peaches, mango, etc.)
- 1/4 cup granola (optional)
- Mini muffin tin
- Paper or silicone muffin liners (optional)
- Nonstick cooking spray (if not using liners)
DIRECTIONS
- Mix the yogurt. In a bowl, stir together yogurt, honey (if using), and vanilla extract.
- Add the extras. Gently fold in chopped fruit and a handful of granola (if using).
- Fill the molds. Spoon the mixture into mini muffin liners or a lightly greased mini muffin tin.
- Add a topping. Sprinkle a little granola or extra fruit on top.
- Freeze. Place in the freezer for at least 3–4 hours, or until solid.
- Enjoy! Pop them out of the liners and enjoy a cool, tasty treat!
