Peach Bourbon Smash

Use a ripe, juicy peach for the best flavor. If peaches aren’t in season, frozen peaches work beautifully too — just let them thaw slightly before muddling.

Mabel’s Tip

Contains Alcohol • 21+ — Please enjoy responsibly.

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Fresh peaches, smooth bourbon, a touch of sweetness, and a hint of mint come together in the Peach Bourbon Smash. It’s a refreshing southern classic with a fruity twist — perfect for warm afternoons, porch sittin’, and good company.

INGREDIENTS

  • 2 oz bourbon (your favorite)
  • 1 ripe peach (sliced)
  • 6-8 fresh mint leaves (plus extra for garnish)
  • 1/2 oz simple syrup (or to taste)
  • 1/2 oz fresh lemon juice
  • Ice
  • Peach slice and mint sprig (for garnish)

DIRECTIONS

  1. In a cocktail shaker, muddle peach slices and mint leaves gently to release the flavors.
  2. Add bourbon, simple syrup, lemon juice, and ice.
  3. Shake well until chilled.
  4. Strain into a rocks glass filled with fresh ice.
  5. Garnish with a peach slice and a sprig of mint.